With breathtaking views of sprawling vineyards, olive groves and surrounding picturesque villages, Moradia Sabrosa is a luxurious villa situated in the heart of the world-famous Douro Valley wine region.
This quirky looking villa is a typical example of a local schist stone-built home and has been extensively renovated from an old ruin. Many pieces of the antique furniture are Portuguese in origin, creating a real sense of heritage that sits beautifully alongside the characterful décor throughout. Large feature windows have been included to make the most of the stunning views and they flood the villa with natural light.
Set over split level, the living/dining area is extensive and features a range of comfortable seating options, including large leather sofas and colourful plush armchairs. There's a small table and chairs for having a cup of tea and a chat, with the larger dining table and chairs for up to eight people being in a more formal stone-walled area with wood-burning stove. Patio doors lead onto the outside space and a further living area across the terrace from the swimming pool. The fully fitted kitchen features charming beams and some original features for an authentic, rustic feel. There's also a small table and chairs for a quick breakfast before heading out for the day.
To the first floor are two double bedrooms with either an ensuite bathroom or ensuite shower room. Both also have a door opening onto a balcony that runs the full length of the villa. A twin bedroom has an ensuite shower room and extra accommodation is provided with a studio room with sofa bed that sleeps two adults or two children.
At the heart of the villa is a terrace that wraps around an irregular-shaped swimming pool, with plenty of sun loungers for soaking up the unspoilt country views. A modern table and chairs are ideal for al fresco dining or for socialising with a pre-dinner drink.
Local staff live in a nearby village and are available to pamper you during your stay. They include a maid who will clean the house twice a week and at an extra cost, a cook to prepare lunches and/or dinners.