
Key Highlights
- The rural surroundings mean wildlife share the grounds of Château Gaillac. At dawn, wild roe deer can be seen drinking from the fountain and by evening owls and nightingales serenade al-fresco diners
- On warm summer evenings, gather in the outdoor “La Guinguette” for barbecues/pizzas by the summer kitchen, soaking up picture-perfect views of France’s “little Tuscany,” while kids and grown-ups alike enjoy pétanque, ping-pong and basketball
- In winter the château benefits from full central heating with cast-iron radiators, open-fires in all principle rooms and an abundance of pungent seasoned oak and cedar logs in the cellar
- By night principle rooms are lit by sparkling chandeliers that complement the fine architectural detail, and conjure an atmosphere of grandeur appropriate to the château’s glorious past
- Guests benefit from a case of regional wine
- 2 entrance halls
- Large salon / TV room
- Dining room
- Manoir-style kitchen, well-equipped including large gas range, two microwaves, two coffee machines, large fridge and two dishwashers. Double doors lead to dining room or out to terrace overlooking swimming pool
- 2 x separate WCs
Ground Floor Bedrooms (some steps)
- Bedroom with double bed (140x190cm) and en suite shower room with WC
- Bedroom with double bed (140x190cm), single bed (90x190cm). Bathroom and separate WC
- Bedroom with double bed (140x190cm), single bed (90x190cm) and doors leading to terrace
- Small bedroom with small single bed (70x190cm)
First Floor Bedrooms
- Large landing
- Bedroom with double bed (140x190cm) and single bed (90x190cm). En suite bathroom with WC
- Bedroom with two small double beds (130x190cm each)
- Bedroom with double bed (150x190cm) and single bed (90x190cm)
- Bedroom with two single beds (109x185cm and 80x200cm) and en suite shower room with WC
- 2 x bedrooms with double bed (160x200cm)
- 2 x shared bathrooms with WC
- Additional small bathroom with WC (in corridor)
Outside Grounds
- Swimming pool (11x5m, depth: 1.5m) with safety gate and pool toys
- Poolside sun-loungers
- Al-fresco dining terrace (overlooking pool)
- Barbecue area and herb garden
- “La Guinguette” area with summer kitchen with pizza oven, griddle and barbecue, pétanque area, basketball net and ping-pong
- Portico terrace at front of house
- Upper first floor terrace
- Parkland
- Tree look-out (with ladder)
- Bikes and children’s bikes
Additional Facilities
- Air-conditioning (3 bedrooms only)
Bedrooms
Bedroom 1
1 Double Bed
Bedroom 2
1 Double Bed
Bedroom 3
1 Double Bed
Bedroom 4
1 Single Bed
Bedroom 5
1 Double Bed
Bedroom 6
2 Double Beds
Bedroom 7
1 Single Bed, 1 Double Bed
Bedroom 8
2 Single Beds
Bedroom 9
1 Double Bed
Bedroom 10
1 Double Bed
Château Gaillac is a late Napoleonic, Belle Époque style extravaganza of opulence, situated in the valley of the Tarn River between the historic cathedral cities of Albi and Toulouse, with easy access to the Autoroute.
The Vignerons of Gaillac have tended the fertile fields in the Tarn valley for the past millennium with loving care in a landscape of viridian, terracotta and ochre reminiscent of Tuscany. Once the centre of this vast wine making domain, Château Gaillac enjoys views over neighbouring vineyards, of which guests receive a complimentary case upon arrival.
One of the best ways to enjoy the idyllic landscapes (often referred to as France's 'little Tuscany') is from the outdoor “La Guinguette” area next to the château with its summer kitchen with pizza oven, griddle and barbecue. Relax with family and friends as you gather, dine al-fresco and play pétanque, ping-pong or basketball.
Resplendent in its park-land arboretum setting of lofty cedars, the château sits just back from the banks of the Tarn River, and also enjoys access to the adjoining rolling countryside. All the while, the facilities and popular attractions of the historic market town of Gaillac are just four minutes away.
Bright, warm and charmingly decorated in traditional Lime-wash, Château Gaillac is an enchanting home away from home in one of France’s oldest wine growing regions.
As mentioned in...

- During the grape harvest in September, guests may notice the distant hum of tractors behind the natural tranquillity that characterises Château Gaillac.
- This is a region of natural beauty, and historical and cultural prestige, so a wild night life will be hard to come by.
- Air-conditioning is only available in three bedrooms.
- The single bedroom on the ground floor is only suitable for a small person.
- There are a few steps to access the ground level.
- A helpful caretaker lives close by.
- While the chateau can technically accommodate up to 20 guests, the maximum capacity is 15
Oliver's Extras
- Chef/Cook Available
- Maid Service Available
- Babysitting Available
- Welcome Pack Included
At Oliver’s Travels we pride ourselves on going that little bit further for our guests. From private chefs to babysitters we can help you arrange those little extras that make it a truly memorable holiday. Simply fill in the concierge request form or contact the Oliver’s Concierge Team who will be happy to help. We can typically help you arrange any of the following:
- Maid service/extra cleaning
- Private chef/cook/catering
- Welcome hamper/pre-stocked fridge
- Local day-trips or tours
- Babysitting/childcare services
Extras Available at this Property:
- Welcome Pack included (a large selection of of regional wines, a basket of fresh fruit)
Please note that all extras are subject to availability and must be requested in advance of the holiday (prices on request). Due to some rural/remote locations, not all services will be available at all properties. However, we will always do our best to fulfil your requests!
Oliver's Travels Chef Service: A Gourmet Dining Experience
Make hosting a memorable dinner party at your villa an absolute breeze with our superb Chef Service. Our chefs will take care of everything for you from start to finish so you can just sit back and enjoy the gastronomic experience. They will bring all the necessary ingredients, cook and serve the food and even clean up afterwards. To find out more visit www.oliverstravels.com/chefs