Château De Montpezat is a beautifully restored and impeccably designed Renaissance castle located on the banks of the Garonne river, with the Pyrenees mountains close by. Perfect for a grand family holiday or event, the château, with farmhouse next door and gatehouse down the lane, houses up to 22 guests amongst 40 hectares of forests comprised of oaks, pines, sycamores and ash trees.
Privacy, luxury and comfort are at the heart of this historic château, and a team of staff (security guard, concierge and maid) are on hand to take care of your every need, making your holiday a dream. The owner, Jean-François, began a decade-long renovation of this 1520s castle in 1998, and the fruits of his labour are rich indeed. The opulent blend of old and new styles will please the most discerning guests - from the bathroom lounges, to the ultramodern suite beneath the eaves.
The historical Salle des Gardes has hardly changed over the past five centuries. Initially a room where the castle's personnel cooked and guards came for some heat by its massive fireplace, it has become the primary dining room and remains the true heart of the château.
The red living room's history is marked by 19th century Gothic revival with its large chimney and wooden panelling. There is also the formal yellow dining room, billiard room and a fully functional office. The office offers a quiet space for work, and is equipped with a MAC (with all commonly-used software), internet access, a printer and a fax-machine. Located on the château's top floor, the billiard room is the perfect place to enjoy a glass of Armagnac after dinner. It is also the TV room, with access to major international channels through satellite connection and a choice of DVDs for guests to enjoy.
In terms of sleeping arrangements, the castle offers seven wonderful suites, six with queen or king-size beds and one with two spacious twin beds. The château renovations were finalised in 2008, culminating in the completion of the spectacular Cathedral Suite under the rooftop, with its 5 metre high ceilings. The historical rooms have also been decorated over a 10-year time-frame through years of searching in antique shops or auctions and are unique in style. The Cathedral Suite, however, is "outrageously" modern, with contemporary art, a design bed and 50s and 60s Brazilian furniture.
Bedrooms 8, 9 and 10 are located in the farmhouse just a few steps from the main building, while the 11th bedroom can be found in the gatehouse, located at the entrance of the property, a 1-minute walk from the castle. This cosy detached house used to be the residence of the former caretaker and is ideal for those seeking a little extra privacy. Inside, there is a kitchen, a living room, a double bedroom and a bathroom with a shower and WC.
Outside, the château’s pool (heated upon request) is open from approximately May until October and is the ideal place to enjoy a rare moment of far niente. A poolside lunch can even be prepared and served for 20 guests at the pool, with the help of the Argentinian barbecue.
There are many activities available on site depending on the season, including fishing, hunting, archery, pétanque, croquet, Mölkky, bespoke orienteering races, darts, table tennis and trampoline. Yoga, reiki, reflexology and Tibetan bowl sessions can also be organised. Plus, you can enjoy the château's orchard which offers its fruit from June to October.
The nearest shops and restaurants can be found in the local village, just a 5-minute walk from the property with further options available in the riverside spa town of Salies-du-Salat (8km), a 10-minute drive away. Toulouse is around an hour away, accessible by car or by train, departing from the local village, and is not to be missed. Be sure to take in the wonderful arts and architecture of France’s fourth largest city.
At the Chateau, sustainability isn’t just a principle- it’s a way of life. The estate is committed to reducing its carbon footprint and protecting biodiversity through practices such as selective waste sorting, composting, eliminating single-use plastics, and encouraging eco-friendly mobility. The kitchen champions local, organic, and seasonal produce, often sourced directly from the Chateau’s own garden, with vegetarian and zero-waste options available.
Beyond environmental care, the team values social responsibility, promoting equality, well-being at work, accessibility, and close collaboration with local artisans and producers.
