From traditional taverns to creative fusion dining, Mykonos has an excellent food scene. While the highest concentration of restaurants are clustered in Mykonos Town (“Chora"), you’ll find at least one decent p...
It's no secret anymore that the Greek cuisine is renowned for its fresh, diverse and delicious flavours. Greek dishes, ranging from calamari to souvlaki to pastitsio, have reached worldwide popularity. However,...
Corfu’s Med diet is one of the healthiest and tastiest on the planet. Fresh, locally grown ingredients are key to Corfiot cuisine, as are lashings of homegrown olive oil. Hearty dishes of lamb and game, fresh s...
The climate of Crete lends itself to some fantastic local produce. The rich soil and long, sun-soaked seasons make for luscious fruit and vegetables and flavourful herbs. The bread and cheese are often made on ...